Muriel Barbery
Author
Description
A French food critic faces his mortality in a novel by the New York Times-bestselling author of The Elegance of the Hedgehog.
In the heart of Paris, in the same posh building made famous in The Elegance of the Hedgehog, Pierre Arthens, the greatest food critic in the world, is dying. Revered by some and reviled by many, Monsieur Arthens has been lording it over the world's most esteemed chefs for years, passing judgment on their creations, deciding...
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Formats
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The phenomenal New York Times bestseller that "explores the upstairs-downstairs goings-on of a posh Parisian apartment building" (Publishers Weekly).
In an elegant hôtel particulier in Paris, Renée, the concierge, is all but invisible—short, plump, middle-aged, with bunions on her feet and an addiction to television soaps. Her only genuine attachment is to her cat, Leo. In short, she's everything society expects...
In an elegant hôtel particulier in Paris, Renée, the concierge, is all but invisible—short, plump, middle-aged, with bunions on her feet and an addiction to television soaps. Her only genuine attachment is to her cat, Leo. In short, she's everything society expects...
Author
Description
Rose has turned 40, but has barely begun to live. When the Japanese father she never knew dies and she finds herself an orphan, she leaves France for Kyoto to hear the reading of his will. In the days before Haru's last wishes are revealed, his former assistant, Paul, takes Rose on a tour of the temples, gardens and eating places of this unfamiliar city. Initially a reluctant tourist and awkward guest in her late father's home, Rose gradually comes...